Wishlist Lista de deseos
(0)
Close Cerrar

Our readily available knives - the Florentine core collection, special editions and one-off creations and collaborations.

Limited Edition Oyster Shuckers

Shop the new Chopper

Our one-of-a-kind bespoke service allows you to customise a made-to-order knife to your exact desires.

Start customising

Customise the Utility

A space to exchange ideas and perspectives, all while engaging with the materials, tools, and processes that define our craft.

Make Your Own Knife workshop

1:1 Workshops

Explore the Florentine world—an insight into the things we love, do and know.

Knife Guide

Glossary

We use cookies to enhance your experience. Accept

Edge
November 18

The edge of a knife typically ranges in thickness from 0.15 mm to 1.5 mm (or approximately 0.005 inches to 0.06 inches). This measurement can vary depending on the type of knife and its intended use. A thinner edge is often preferred for precise slicing and delicate tasks, while a thicker edge provides durability and resilience for heavy-duty cutting.