Our readily available knives - the Florentine core collection, special editions and one-off creations and collaborations.
Calle De Ramon Turró 156-15
08005, Barcelona, España
@florentinekitchenknives
info@florentinekitchenknives.com
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TIG—Joshua Linacisoro (02)
TIG—Joshua Linacisoro (02)
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Description
I see this set of table knives as open-ended ideas—an exploration of processes, finishes, ergonomics, and metal composites, welding stainless steel with bronze.
Florentine wrote to us: “Our brief this year is focused on community and sharing meals with friends and family. We (…) encourage you to think of them as a set made for a specific meal with specific guests, and not necessarily as multiplications of the same knife.”
I worked on the project during Christmas inspired by spending time with family. At home our most memorable family meal is breakfast. So, I created a specific knife for each us family members getting feedback from each of them.
Initially, I designed a very rigid shape. However, while working on it, I realised the imagined process didn’t make sense. Hence I decided to use this first series as an opportunity to explore and draw several extrapolable conclusions. With these insights, I could later redesign the knives with florentine based on a deeper understanding of the actual process.
As a result, I didn’t make all the knives identical—each one is unique. I’m not a professional knife maker, so I didn’t aim to match Florentine’s level of quality and consistency, as I lack the necessary infrastructure and expertise. However, my TIG welding skills allowed me to achieve some disruptive and intriguing results.
I believe in embracing the process and moving beyond the controlling attitude of designers. This approach led to a variety of knives, each showcasing different details and finishes. These can be combined in numerous ways to create several models.
This proposal aims to address the brief with an open-ended interpretation, with the hope of fostering a continuation or new collaboration.
As a designer, I strive to explore ways to improve our environment with products, services, and concepts. Through close collaborations with other creatives, artisans, and the industry, I seek to reclaim and dignify natural materials and traditional processes, integrating modern and industrial production methods to contemporize the vision of art and design with functional goods.
Technical Info
Blade length: 140mm
Blade width: 20mm
Steel: Unknown Stainless Steel
Edge: 50/50
Care
Do not place in the dishwasher. Wash using a mild detergent and a non-abrasive sponge. Store in a cool, dry place when not in use. Avoid cutting on glass, metal, ceramic, or bamboo surfaces to prevent blade dullness. Before extended storage, apply mineral or camellia oil to the blade and handle using a cloth.
Do not work with dull knives. Sharpen them often to professional standards. For sharpening services and workshops, contact our friends at thesharpening.shop
Shipping & Returns
Please refer to our Shipping and Returns page for information.
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